• Made of ultra-hard zirconium ceramic, HRA 65-68
• Razor-sharp and light, doesn’t require sharpening for years
• Stain- and rust-proof, inert to acid and alkali, no metallic taste or smell
• Ideal for slicing and cutting through boneless meat, fish, vegetables and fruits, not suitable for chopping, cutting bones or frozen foods or prying open things
• Easy to use and to clean
• In order for knife to be in use as long as possible, do not drop it on hard surfaces and do not use it on glass cutting boards