Carving knife Master line 20.3 cm (50604)

A large meat knife will allow even an inexperienced housewife to work quickly and efficiently with meat. The knife is made of high-quality high-carbon steel, resistant to corrosion, acids and alkalis. During operation, the knife does not deform and retains its appearance. The comfortable ergonomic handle fits comfortably in the hand and does not slip while working. Factory sharpening is very high quality and lasts a long time.