Santoku knife Geometry line 17.8 cm (50294)

The large Santoku knife is ideal for slicing vegetables into thin slices and strips. The knife is made of high-quality food grade high-carbon steel, resistant to aggressive substances, deformation and damage. The blade remains sharp for a long time and does not require frequent sharpening. The handle has an ergonomic design and fits comfortably in the hand. During operation the handle does not slip, and the hand does not get tired.

Vendor code

50294

A type

Santoku Knife

Blade material

High carbon stainless steel 1.4028 / X30Cr13

Handle material

High carbon stainless steel

Blade length

17.8 cm

Care advice

Можно мыть в посудомоечной машине