Santoku knife Geometry line 17.8 cm (50294)
The large Santoku knife is ideal for slicing vegetables into thin slices and strips. The knife is made of high-quality food grade high-carbon steel, resistant to aggressive substances, deformation and damage. The blade remains sharp for a long time and does not require frequent sharpening. The handle has an ergonomic design and fits comfortably in the hand. During operation the handle does not slip, and the hand does not get tired.
Vendor code
50294
A type
Santoku Knife
Blade material
High carbon stainless steel 1.4028 / X30Cr13
Handle material
High carbon stainless steel
Blade length
17.8 cm
Care advice
Можно мыть в посудомоечной машине