Santoku knife Global line 17.8 cm (50315)

The large Japanese Santoku knife is an indispensable accessory in the kitchen. With it, you can quickly and accurately cut various products, and the finished dishes will look perfect. The knife is made of high-carbon steel, resistant to deformation and various damage. The handle is cast, fits well in the hand and does not slip during operation. The sharp blade does not require frequent sharpening due to the wedge-shaped blade cut.

Vendor code

50315

A type

Santoku Knife

Blade material

High carbon stainless steel 1.4028 / X30Cr13

Handle material

High carbon stainless steel

Blade length

17.8 cm

Peculiarities

The cutting edge remains sharp for a long time due to the wedge-shaped cut of the blade.

Care advice

Можно мыть в посудомоечной машине