Santoku knife Global line 17.8 cm (50315)
The large Japanese Santoku knife is an indispensable accessory in the kitchen. With it, you can quickly and accurately cut various products, and the finished dishes will look perfect. The knife is made of high-carbon steel, resistant to deformation and various damage. The handle is cast, fits well in the hand and does not slip during operation. The sharp blade does not require frequent sharpening due to the wedge-shaped blade cut.
Vendor code
50315
A type
Santoku Knife
Blade material
High carbon stainless steel 1.4028 / X30Cr13
Handle material
High carbon stainless steel
Blade length
17.8 cm
Peculiarities
The cutting edge remains sharp for a long time due to the wedge-shaped cut of the blade.
Care advice
Можно мыть в посудомоечной машине